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Graham cake (without mango).
**How to Make Graham Cake**
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Graham cake ingredients
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Graham cake is a delicious and simple dessert that is perfect for any occasion. Whether you are hosting a party, or just want a sweet treat, this cake is sure to be a hit. With its layers of graham crackers, creamy filling, and sweet toppings, it is a crowd-pleaser that is easy to make.
Here is a step-by-step guide on how to make a delicious graham cake that will have everyone coming back for more.
Ingredients
To make a graham cake, you will need the following ingredients:
– 2 packs of graham crackers
– 2 cups of heavy cream
– 1 can of sweetened condensed milk
– 1 can of fruit cocktail
– 1 cup of crushed grahams
– 1 cup of crushed peanuts
– 1 teaspoon of vanilla extract
Instructions
1.
Graham cake panlasang pinoyIn a bowl, whip the heavy cream until it forms stiff peaks.
2. Add the sweetened condensed milk and vanilla extract to the whipped cream. Fold the mixture gently until well combined.
3. In a rectangular dish, arrange a layer of graham crackers at the
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