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Using an Air Fryer for Perfectly Crispy Fish: A Step-by-Step Guide
Fish is a versatile and delicious protein that can be cooked in a variety of ways. One popular method of cooking fish is to fry it, but traditional frying methods can be messy and often result in greasy, unhealthy food.
However, with the advent of air fryers, cooking fish to perfection has become much easier and healthier. In this step-by-step guide, we will explore how to use an air fryer to achieve perfectly crispy fish every time.
Choosing the Right Fish
Before we delve into the specifics of cooking fish in an air fryer, it is important to choose the right type of fish.
Certain types of fish are better suited for frying and will yield better results.
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Opt for firm, thick cuts of fish such as cod, haddock, or tilapia. These fish hold their shape well during cooking and provide a satisfying bite.
Preparing the Fish
Once you have selected the perfect fish for frying, it is time to prepare it.
Start by rinsing the fish under cold water and patting it dry with paper towels. Next, check for any bones and remove th
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